
BRUNCH MENU
BRUNCH
The “Hang Over"
Buttermilk biscuit, habanero fried chicken tender, bourbon maple syrup, farm fresh egg, sausage, ham, smoked maple pepper bacon, hash brown, roasted poblano pepper gravy.
$20.00
Short Rib Skillet
Hash browns, short rib, poblano rajas, pico, fontina cheese, farm fresh egg, taqueria salsa, flour tortillas.
$18.00
B & G
Buttermilk biscuit, roasted poblano pepper gravy, sausage, pecan bacon, farm fresh egg.
$16.00
Garden of Eaten
Egg white, baby spinach, wild mushroom, grilled squash & zucchini, sundried tomato tapenade, pea shoot pesto, choice of toast.
$17.00
Farmers Omelet
Sausage, pecan bacon, ham, short rib, caramelized onions, havarti, tater tots, crema, choice of toast.
$18.00
Avocado Toast
Avocado, sea salt, crushed red pepper, cilantro, toasted sesame, hippie health toast, farm fresh egg, smoked bacon
salad: frisée, arugula, red onion, dried cherry, candied pecan, white peach vinaigrette
$18.00
Salmon Toast
Hippie health toast, boursin cheese, “hot-smoked” salmon, farm fresh egg
salad: frisée, arugula, red onion, dried cherry, candied pecan, white peach vinaigrette
$18.00
Chicken & Waffles
Sweet potato waffle, dried cherries, bourbon-vanilla maple syrup, chicken tender, red-eye gravy.
$18.00
Salmon Benedict
Grilled baguette, verlasso salmon, poached egg, spinach, wild mushroom, lemon scented hollandaise, tomato jam.
$25.00
Steak & Egg
Chili crusted hanger steak, hollandaise, braised spinach, farm fresh egg, jalapeno-smoked gouda hashbrowns, choice of toast.
$26.00
À LA CARTE
Farm Fresh Egg (2)
$5.00
Egg White
$5.00
Smoked Bacon
$6.00
Sausage Patties
$5.00
Country Ham
$5.00
Fresh Fruit
$5.00
Hash Brown
$4.00
Jumbo Biscuit
$4.00
Paisano Toast
$3.00
Hippie Health Toast
$3.00
Molasses Wheat Toast
$3.00
Pepper Gravy
$3.00
UNIQUE EATS
Truffle Fries
Shaved pecorino, white truffle oil, house-made ketchup.
$12.00
Avocado Crostini
Avocado, sea salt, blistered jalapeno, cilantro, pomegranate arils, pepita, chili oil, cilantro micro, grilled baguette (qty 4).
$14.00
Angel Eggs (Friday & Saturday ONLY)
Farm fresh egg, kewpie mayo, caper, aleppo chile, hot-smoked” salmon (qty 4).
$15.00
Nana's Toast
Short rib, sweet potato puree, onion straw, horseradish cream (qty 4).
$16.00
Sicilian Calamari
Orange ginger glaze, toasted marcona almond, blistered shishito.
$18.00
Crab Nachos
blue crab, taro chips, jalapeno, heirloom pico, avocado butter, sriracha aioli
$20.00
FIELD OF GREENS
Little Gem
Buttermilk dressing, smoked bacon, moody blue, 8-minute egg, heirloom tomato, baguette crouton.
$14.00
Southwest Salad
Lukes fried chicken or grilled smoked chicken, greens, grilled corn, black bean, heirloom pico de gallo, smoked gouda, avocado ranch, fried jalapenos, tortilla strips.
$18.00
HAND HELD
French fries, sweet potato tot or gochujang slaw, truffle fries, rosemary-garlic fries, fresh fruit | +4
substitute: bibb lettuce for healthy option
Lobster Grilled Cheese
Maine lobster, brie, havarti, grainy mustard, tarragon, paisano loaf
$20.00
Crab Cake Sandwich
Blue crab, gochujang slaw, heirloom tomato, rocket, sriracha aioli, lobster roll.
$18.00
Butcher’s Burger
Prime chuck, pan seared cast iron pancha, butter onion-garlic sofrito, “101” pork belly lardon, havarti, lemon-thyme aioli, butter lettuce, heirloom tomato, southern bun.
$20.00
Steak Sandwich
Chili crusted NY strip, onion-garlic sofrito, wild mushroom, truffle cheddar, balsamic cabernet jus, horseradish aioli, panini.
$20.00
SWEET STREET
OG Cake
Bundt cake, sour cream, vanilla, chocolate chips, vanilla bean ice cream, marcona almond crush
$12.00
Hula Pie
Chocolate cookie crust, toasted macadamia nut ice cream, expresso ganache, ghirardelli hot fudge, whipped cream
$14.00
Basque Cheesecake
New York cheesecake it’s NOT! More like its evil twin brother! Crustless, light and scorched and caramelized on the top with a rich, gooey interior
$11.00