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LUNCH MENU

SHARED PLATES

Crab Nachos

blue crab, taro chips, jalapeno, heirloom pico, avocado butter, sriracha aioli

$20.00

Duck Duck Tot

Truffle tater tot, duck fat cheese curd, crispy duck confit, duck gravy, duck yolk.

$16.00

“101” Pork Belly Crackling

Red top farms “berkshire pork belly” fried crispy, peanut oil, star anise reduction

$15.00

Avocado Crostini

Avocado, sea salt, blistered jalapeno, cilantro, pomegranate arils, pepita, chili oil, cilantro micro, grilled baguette (qty 4).

$14.00

Nana's Toast

Short rib, sweet potato puree, onion straw, horseradish cream (qty 4).

$16.00

Truffle Fries

Shaved pecorino, white truffle oil, house-made ketchup.

$12.00

FROM THE SEA

Sicilian Calamari

Orange ginger glaze, toasted marcona almond, blistered shishito.

$18.00

Ahi Poke

Tamari, oyster sauce, maui onion, nori furikake, smashed avocado, shaved jalapeno, micro cilantro, pita chip.

$20.00

FIELD OF GREENS

Protein:
Chili crusted hanger steak | 10
Smoked grilled chicken | 8
Lukes fried chicken | 8
House-made “Hot Smoked” salmon | 10 Grilled salmon | 12
Ahi tuna | 12
Coffee crusted shrimp | 9

Southwest Salad

Lukes fried chicken or grilled smoked chicken, greens, grilled corn, black bean, heirloom pico de gallo, smoked gouda, avocado ranch, fried jalapenos, tortilla strips.

$18.00

Little Gem

Buttermilk dressing, smoked bacon, moody blue, 8-minute egg, heirloom tomato, baguette crouton.

$14.00

Power Greens

Baby spinach, kale blend, quinoa, mango, blueberry, watermelon radish, avocado, feta, pepita, honey-lime jalapeno vinaigrette.

$12.00

UNIQUE EATS

Smoked Salmon Pizza

Crispy flour tortilla, dill cream cheese, fontina, “hot-smoked” salmon, red onion, rocket, avocado, EVOO.

$17.00

Italian Flatbread

Sopressata, san marzano tomato, jalapeno, smoked mozzarella cheese, basil, spicy copra nectar.

$18.00

Red Dog Chowder

Spicy “Manhattan style” chowder, fish, shrimp, crab, potato, bacon, crusty baguette.

$15.00

Lukes "Hot" Chicken

Nashville style chicken tender, peri peri spice, local honey, white bbq sauce, cavatappi pasta, four cheese sauce; smoked gouda, pepperjack, monterrey, pecorino, pancetta.

$21.00

HAND HELDS

French fries, sweet potato tots or gochujang slaw, truffle fries, rosemary-garlic fries, fresh fruit | +4

Substitute: bibb lettuce for healthy option

California Sandwich

House-smoked turkey, havarti, gruyere, heirloom tomato, basil, sriracha aioli, pomegranate vinaigrette, molasses wheat.

$16.00

Lukes "Hot" Chicken Sandwich

Nashville style, peri peri spice, gochujang slaw, arugula, heirloom tomato, hot honey, pickle, ciabatta.

$17.00

Butcher’s Burger

Prime chuck, pan seared cast iron pancha, butter onion-garlic sofrito, “101” pork belly lardon, havarti, lemon-thyme aioli, butter lettuce, heirloom tomato, southern bun.

$20.00

Crab Cake Sandwich

Blue crab, gochujang slaw, heirloom tomato, rocket, sriracha aioli, lobster roll.

$18.00

Lobster Grilled Cheese

Maine lobster, brie, havarti, grainy mustard, tarragon, paisano loaf

$20.00

Steak Sandwich

Chili crusted NY strip, onion-garlic sofrito, wild mushroom, truffle cheddar, balsamic cabernet jus, horseradish aioli, panini.

$20.00

SMART FIT BOWLS

Pick 3 Items

Quinoa: tri color, red, white & black
Wild rice: mushroom, pea, brussel
Summer squash: zucchini & yellow squash
french beans
Stir fry vegetable: carrot, red pepper, yellow pepper
super food blend: broccoli stalk, kohlrabi, brussels sprout, kale, radicchio, and colored carrot
cauliflower rice
calrose rice
red potato: roasted
spinach

Sauces: Orange ginger | mango pineapple hoisin | coconut curry | ponzu | sesame sriracha

$12.00

Protiens

Avocado

$4.00

Hanger Steak

$10.00

Smoked Grilled Chicken

$8.00

Short Rib

$10.00

Ahi Tuna

$12.00

Verlasso Salmon

$12.00

Fried Poke

$12.00

(8) Coffee Crusted Shrimp

$9.00

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