We're square in the middle of a major shift in the way we think about booze. Syrupy appletinis and cosmopolitans have been replaced with intricate craft cocktails, and they certainly aren't poured by any old "bartender." You must mean mixologist. You pretty much look like a loser ordering a vodka cranberry at this point in the cocktail's renaissance, so it's essential that you get out to one of these ten excellent cocktail spots to broaden your horizons. Listed, as always, in no particular order.
http://www.dallasobserver.com/restaurants/dallas-10-best-cocktail-bars-7030370#page-all
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