chef’s chocolatiers created a fancy chocolate factory delight, dark chocolate tulip, chocolate coffee cayenne mousse, wild raspberry puree, warm chocolate lava cake, chef’s choice assorted chocolate truffle

vanilla bean ice cream, luxardo cherry, chocolate crisp pearl

vanilla custard, blueberry curd, lemon zest, caramelized sugar, chantilly cream

chocolate cookie crust, toasted macadamia nut ice cream, coconut, expresso ganache, ghirardelli hot fudge, whipped cream

New York cheesecake it’s NOT! crustless, light, scorched and caramelized on the top with a rich, gooey center, macerated strawberries, grand marnier crème

vanilla bean ice cream, candied